India is a huge country where every region has its food. One of the most favorite dishes of the country is Punjabi cuisine, the real taste of which can be enjoyed only by coming to Punjab. One of the various places in Punjab is Amritsar, which is known for its famous food along with the Golden Temple. There are many prestigious hotels and restaurants here where world-class as well as traditional dishes are served. Here you can give yourself a great treat every day. Today in this episode we are going to tell you about some famous dishes of Amritsar which are the pride of this place and attract everyone with their aroma. Let's know about these famous Amritsari dishes...
Murgh Makhani
Like the popular butter chicken, this creamy and delicious Amritsari Murgh Makhani is also made with butter and cream. Murgh Makhani is an easy recipe that you can make at home, Murgh Makhani can be served at dinner parties and many occasions. A favorite among kids and adults, this dish can be served with Naan, Parathas, or cooked rice.
Chur Chur Naan or Amritsari Kulcha
You must have heard of the popular Amritsari Kulcha. However, it is also known locally as Chur Chur Naan. It is often served as a breakfast dish in Amritsar. You can enjoy Aloo Kulcha, Masala Kulcha, or Paneer variants of this famous dish. These are often served with Chole or spicy chickpea gravy. The highlight of this dish is the crispy texture of the Kulcha. This Kulcha is served with butter.
Sardon Ka Saag
To warm up the winter days, the women of Amritsar prepare many dishes that are a perfect blend of health and taste. Sarson da Saag is one of those dishes which is prepared using mustard leaves. Spinach, green chilies, and spices are added to it. An ample amount of butter enhances its taste. It is served with Makki di Roti.
Amritsari Fish Tikka
Amritsari Fish Tikka is one of the most famous seafood dishes of Punjab. It is consumed as a starter. It is marinated in gram flour batter. Many types of spices like celery and chilies are added to it. It is served with a delicious green chutney of mint and coriander.
Chicken Masala
Famous for its non-vegetarian dishes, Amritsari cuisine has a range of chicken curries that you must try, and this chicken masala is one of them. A simple chicken curry made with butter, cream, tomatoes, onions, ginger-garlic, and big pieces of chicken, it can be your next favorite dish. Chicken marinated with lemon juice and dry spices and then cooked in a creamy sweet and sour thick gravy, make it today with this recipe here.
Bhuna Gosht
This flavourful mutton curry is made using a lot of spices and yogurt. It is cooked for a long time so that the meat becomes tasty. In Asian cooking, the word ‘bhuna’ means to cook the curry till it shrinks and thickens. This method easily coats the meat with the curry and gives it a brownish appearance. Serve it with jeera rice, it is a great option for lunch or dinner.
Creamy Amritsari Lassi
One of the most famous beverages across Punjab, Amritsari lassi is a delicacy in itself. This creamy sweet lassi helps you get an instant energy boost. You can also have this sweet lassi as a dessert.
Amritsari Machchi
Let’s start the list with one of the most iconic Amritsari dishes that never fails us – the Amritsari Machchi. Soft juicy and spicy fillets of fish are dipped in a gram flour batter to make a crispy and delicious fish snack. This dish is a hit among everyone any day. You can easily make it at home in less than 30 minutes with this easy recipe here.
Chole
If you are making Amritsari Kulcha then why not pair it with delicious Amritsari Chole? The recipe for this delicious dish is quite simple and is made with common ingredients like black gram, red chili, green chili, chopped ginger-garlic, and garam masala powder. You can also pair it with Kulcha, Naan, Roti, or Rice for a delicious meal.
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